Restaurant Manager

ZARIS s.r.o. is hiring a Restaurant Manager in Brno, South Moravian Region, Czechia. There is one full-time position with a single-shift schedule, offering CZK 26,000–30,000 per month. Responsibilities include organizing and managing restaurant operations, planning shifts, allocating work to employees, checking food and beverage quality, and ensuring service standards are maintained. The role also involves responsibility for cash register closing procedures, recording sales, monitoring stock levels, arranging ingredient orders, and ensuring kitchen operations run smoothly. The employee benefit is a flat-rate meal allowance. Accommodation is not provided. The employer has agreed to recruitment under the Employee Card scheme. Initial contact should be by email.