Restaurant Manager

We are looking for an operations staff member for a Thai restaurant in Prague, Czechia. The role involves planning and organizing special events, working closely with the head chef and kitchen staff on event menus, and arranging the purchase of ingredients and goods in line with the approved budget and price control. The position also includes communication and negotiation with clients, suppliers, hotels, and travel agencies, as well as building and developing partnerships. Proven knowledge of and experience with tourism and foreign cultures is required. A conversational level of English is required, and knowledge of any additional language is an advantage. We offer stable full-time employment, a salary of CZK 22,800 to 29,000 per month based on experience, and opportunities for professional growth. One position is available, and an Employee Card is listed.